Kitchen utensils and crockery

Pots and pans

Gentle cleaning: Use mild detergents and soft sponges to clean the surfaces of your pots and pans. Avoid aggressive cleaning agents and scouring pads, which can damage the marbling and coating. 
Oil reserves: With non-stick pans, it is advisable to use only a little oil to protect the coating. Use heat-resistant oils such as rapeseed or sunflower oil.
Leave to cool: Allow pots and pans to cool after cooking before cleaning them. Sudden changes in temperature can damage the material.

Knives

Manual cleaning: It is best to wash knives by hand with warm water and mild detergent. The dishwasher can dull the blades and damage the handles. 
Careful drying: Dry knives thoroughly immediately after cleaning to prevent rusting.
Storage: Store knives in a knife block or on a magnetic strip to protect the blades and prevent accidents.

A well-equipped kitchen is the heart of every home. With the right cooking utensils, you can prepare almost any dish and always have the right tools to hand. Here is a list of essential cooking utensils that you need as basic equipment:

Pots and pans
To get started, you should invest in high-quality pots and pans. A small and a large pot with perfectly fitting lids are essential. In addition, pans in different sizes - small and large - are ideal. When making your choice, pay close attention to the finish of the pots and pans to guarantee durability. 

Knives
This kitchen utensil is a must. A good set of knives is the be-all and end-all in every kitchen. A versatile chef's knife is perfect for almost all cutting tasks. You will also need a paring knife, which is ideal for precise peeling of fruit and vegetables, and a utility knife for smaller cutting jobs. These knives should be sharp and made of high-quality material to ensure a long service life.

Kitchen gadgets
For everyday cooking tasks, you need basic kitchen utensils such as wooden spoons and spatulas. These tools should be heat-resistant so as not to damage your cookware. A whisk and tongs are also important for mixing, stirring and turning food. A ladle and colander are also essential for serving soups and straining pasta and vegetables.

Tableware
Beautiful kitchen utensils add a visual touch. A stylish set of tableware is not only practical, but also adds an elegant touch to your dining table. Complement your tableware with matching glasses, especially drinking glasses.

Cutlery
No kitchen should be without an elegant cutlery set. Especially one that includes knives, forks, spoons and dessert spoons.